560 Crescent Blvd.
Glen Ellyn, IL 60137
630-474-0932

COMMON GOOD

COCKTAIL HOUSE

Mon–Thurs: 5pm–11pm

Fri–Sat: 5pm–1am
Sunday: closed

Our Drinks at Your Event
Our Services at Your Event
Common Good Cocktail & Spirit Classes
Rental Options at Common Good
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Our Drinks at Your Event

BATCHED OPTIONS

Drinks are made full-batch, delivered in a serving glass vessel, & sealed with tamper proof tape.

(one vessel for each cocktail option)

BOTTLED OPTIONS

Drinks are individually bottled, labeled, and sealed with tamper proof tape.

Elevate Your Experience*

*Your Own Uniquely Designed Cocktail

A one-of-a-kind drink made and named specially for your occasion!

*Custom Labels on Bottled Drink

Vinyl labels created to celebrate and personalize your experience!

*Bartender Service

Opt out of self-service & hire a Common Good bartender to garnish your drinks!

Our Drinks at Your Event (anchor)

Our Services at Your Event (anchor)

Our Services at Your Event

WE ARE FOR-HIRE TO BARTEND YOUR OFF-SITE EVENT

We just ask that at least 50% of your drink menu selections be Common Good cocktails.
We will provide ice, tables, tablecloths, and a menu (unless otherwise desired.)

Cocktail Classes (anchor)

Common Good Cocktail & Spirit Classes

PRIVATE CLASS @ COMMON GOOD

TUES - SAT: 1-3PM or 2-4PM
8 person minimum, 20 person maximum
Inside or Outside (patio season only)

OFF-SITE CLASS

Details on a case by case basis

VIRTUAL ZOOM CLASS

Includes booze bundle
Bar tool kits available for rental
8 person minimum, no maximum

Cocktail Classes:

(custom classes available upon request)

Intro to Golden Ratios

Mix your way through 8 classic cocktail ratios as a way of understanding the origin and evolution of cocktail styles.

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Basics of Stirred Drinks

Take a look into booze-forward cocktails as the broad category of drinks that attempt to balance booze, bitter, and sweet.

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Basics of Shaken Drinks

Dive into citrus-driven drinks as the broad category of drinks that attempt to balance booze, sour, and sweet.

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Learn a Common Good Cocktail

Master one of the cocktails from our current menu, from syrup development, production, execution and recipe tasting.

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The Basics of Bases

Explore the original construct of a cocktail as the delicate balance of booze, bitters, and sugar by mixing three iconic classic cocktails.

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Spirit Classes:

(custom classes available upon request)

Whiskies of the World

This flight showcases whisk(e)y styles across the world and shows the wide range of potential.

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Oaky-Dokey

This flight explores the relationship between oak and it's lover- whiskey. We will look at mash bill #1 from Buffalo trace and taste it un-aged, aged 2-3 years, 6-8 years, and 10 years.

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Mash Bill for the Thrill

This flight explores four different expressions of "mash bills" or grain recipes as they relate to a bourbon. Age and oak profile are kept relatively consistent so we can do our best at looking at how much a mash bill really affects flavor. Wheated Bourbon, Low-Rye Bourbon, High-Rye Bourbon, Four-Grain

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American't Believe It!

This flight shows a cross-section of whiskies that demonstrate the diversity of American Whiskey in modern times. Single Malt, Kentucky-style Rye, Indiana-Style Rye, Bourbon, Regional-Styled Whiskey, Finished Whiskey

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Rental Options (anchor)